How to make lamb's quarters
Release time：
2023-09-07 14:28
Source：
1、Cold Mixed Lamb's Whelk
Ingredients:
Sheep sorrel 2, ginger, salt, vinegar, sugar, chili, sesame oil a little
Practice:
(1) soak the sheep's lettuce in warm water for about 20 minutes or so, and then put it into the pot to cook a little bit;
(2) minced garlic, ginger, and salt, vinegar, chili pepper, sugar into a sauce.
(3) pour the sauce on the lamb's lettuce, mix well.
2, lamb's lettuce and pork mixed rice
Ingredients:
Dried sheepshead cabbage, pork lean meat, eggs, rice, salt, cooking wine, monosodium glutamate and other seasonings in moderation
Practice:
(1) first dry amniotes soaked in water, drained and cut into thin filaments; (2) the pot of water, the water, the water, the water, the water, the water, the water, the water, the water, the water.
(2) pot of vegetable oil is hot, put the shredded meat stir-fried until browned; (3) pot of vegetable oil is hot, put the shredded meat stir-fried until browned.
(3) pot of oil, pour into the beaten egg flower fried until solidified;; (4) will be the first time in the world, the first time in the world, the first time in the world, the first time in the world, the first time in the world.
(4) will be rice, eggs, shredded meat, lamb's lettuce mix well, according to personal taste into the appropriate amount of seasoning, simmering over low heat for about 10 minutes.
3, stir-fried lamb's lettuce
Ingredients:
100 grams of dry goat roe, chili, cooking oil, garlic, cooking wine, soy sauce, salt, a little sugar
Practice:
(1) the dry sheep's lettuce into the water soaking, 5-10 minutes after the pouring and draining water;
(2) chili pepper washed and cut into segments, peeled garlic and cut into mince.
(3) hot frying pan pour oil, put chili pepper and garlic pieces burst incense; (4) put the chili pepper and garlic pieces burst incense; (4) put the chili pepper and garlic pieces burst incense.
(4) into the lamb's lettuce stir-fry two or three minutes, pour in soy sauce, cooking wine, sugar, salt and stir-fry evenly.
(5) pour a small amount of water to simmer for a while.
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